If you're serious about your bread-making game, you have to check out King Arthur Sir Lancelot Hi-Gluten Flour. This flour is packed with protein, sitting at around 14.2%, making it a fantastic choice for artisan breads, pizza, and bagels that need that extra chew. The high gluten content gives your dough a great structure and elasticity, making it easy to shape and rise beautifully. You’ll notice the difference in texture and flavor when you use this flour for your recipes.
At a hefty 50 lbs, this bag of flour is perfect for avid bakers or anyone who just loves making pizza on Friday nights. It’s versatile enough to tackle all sorts of baked goodies, from rustic loaves to homemade pretzels. Plus, King Arthur is known for its quality, so you know you're getting something reliable. Stock up your pantry with this flour, and enjoy the pleasure of baking better bread right at home!
